Events
For information on upcoming value chain workshops, please contact your local Canadian Value Chain Network representative. For contact information, please click here.
Thursday, November 4, 2010
CVCN – Module 3
Market Intelligence: Gathering & Planning for New Product Introductions
This Module will teach participants how to identify market
opportunities and create successful “product positioning”
Registration Fee - $0.00 (lunch not included)
Location – Winnipeg Manitoba
Contact – Kristin Yaworski-Lowdon
Program Coordinator
Manitoba Rural Adaptation Council
Office (204) 982-4795
Cell (204) 250-6094
Fax (204) 982-4794
Email – Kyaworski@mrac.ca
Website- www.mrac.ca
Annette Allen
Business Development Specialist – Value Chains
Manitoba Agriculture, Food & Rural Initiatives
Office (204) 937-7030
Email – Annette.Allen@gov.mb.ca
Website – www.gov.mb.ca/agriculture
Friday, November 5, 2010
CVCN – Module 4
Partnering & Collaboration: How to Approach Retailers
Understanding the strategic challenges facing food retailers will help participants understand how to establish partnerships with the Retail & Foodservice market.
Registration Fee - $0.00 (lunch not included)
Location – Winnipeg Manitoba
Contact – Kristin Yaworski-Lowdon
Program Coordinator
Manitoba Rural Adaptation Council
Office (204) 982-4795
Cell (204) 250-6094
Fax (204) 982-4794
Email – Kyaworski@mrac.ca
Website- www.mrac.ca
Annette Allen
Business Development Specialist – Value Chains
Manitoba Agriculture, Food & Rural Initiatives
Office (204) 937-7030
Email – Annette.Allen@gov.mb.ca
Website – www.gov.mb.ca/agriculture
Tuesday, November 9, 2010
CVCN Module 4
Partnering & Collaboration: How to Approach Retailers
Understanding the strategic challenges facing food retailers will help participants understand how to establish partnerships with the retail & foodservice market.
Registration Fee - $ 50.00
Location – Agriculture Business Centre
Boardroom A
6547 Sparrow Drive
Leduc, Alberta
Contact – Margurite Thiessen
Value Chain Specialist
Alberta Agriculture & Food
Office (780) 968-3513
Fax (780) 963-4709
Email-margurite.thiessen@gov.ab.ca
Wednesday, November 10, 2010
Tuesday, November 2, 2010
CVCN – Module 3
Market Intelligence: Gathering & Planning for New Product Introductions
This Module will teach participants how to identify market
Opportunities and create successful “product positioning”
Registration Fee - $ 50.00
Location – Olds College Continuing Education
Olds Alberta
Registration – 403-556-4677 or 1-800-661-6537 Ext 4677
Contact – Margurite Thiessen
Value Chain Specialist
Alberta Agriculture & Food
Office (780) 968-3513
Fax (780) 963-4709
Email-margurite.thiessen@gov.ab.ca
Tuesday, November 23, 2010
CVCN – Module 6
Product Development: Are You Market – Ready?
Module 6 is designed to ensure that those with new ideas or in the throes of developing or repositioning products or services know the steps to Market readiness
Registration Fee - $ 50.00
Location – Saskatoon Saskatchewan
Terrace Room –Prairieland Park
Registration – 8:30 am
Workshop – 9:00 am -4:30pm
Contact – Bryan Kosteroski
Value Chain Specialist
Agriculture Council of Saskatchewan
Office (306) 975-6851
Cellular (306) 229-8986
Fax (306) 975-6850
Email – kosteroskib@agcouncil.ca
Website – www.agcouncil.ca
Thursday, November 25, 2010
CVCN – Module 4
Partnering & Collaboration: How to Approach Retailers
Understanding the strategic challenges facing food retailers will help participants understand how to establish partnerships with the Retail & Foodservice market.
Registration Fee - $ 50.00
Location – Prince George British Columbia – Host Site
Kamloops / Abbotsford British Columbia – Satellite Sites
Contact – Bill Henderson
Investment Agriculture Foundation of British Columbia
Manager, Project Development and implementation
Office (205) 356-1675
Cellular (250) 857-1939
Fax (250) 953-5162
Email – Bill.Henderson@gov.bc.ca
Website – www.iafbc.com
Friday, November 26, 2010
CVCN – Module 6
Product Development: Are You Market – Ready?
Module 6 is designed to ensure that those with new ideas or in the throes of developing or repositioning products or services know the steps to Market readiness
Registration Fee - $ 50.00
Location – Prince George British Columbia – Host Site
Kamloops / Abbotsford British Columbia - Satellite Sites
Contact – Bill Henderson
Investment Agriculture Foundation of British Columbia
Manager, Project Development and implementation
Office (205) 356-1675
Cellular (250) 857-1939
Fax (250) 953-5162
Email – Bill.Henderson@gov.bc.ca
Website – www.iafbc.com
Monday, November 29, 2010
CVCN –Module 5
Understanding Category Management
Module 5 will review differences in real action plans, participants will learn about “category management” and develop a fresh food marketing plan to present to retailers
Registration Fee - $ 50.00
Location – Agriculture Business Centre
Boardroom A
6547 Sparrow Drive
Leduc Alberta
Contact – Margurite Thiessen
Value Chain Specialist
Alberta Agriculture & Food
Office (780) 968-3513
Fax (780) 963-4709
Email-margurite.thiessen@gov.ab.ca
Tuesday, November 30, 2010
CVCN –Module 6
Product Development: Are You Market Ready?
Module 6 is designed to ensure that those with new ideas or in the throes of developing or repositioning products or services know the steps to market readiness
Registration Fee - $ 50.00
Location – Olds College Continuing Education
Olds Alberta
Registration – 403-556-4677 or 1-800-661-6537 Ext 4677
Contact – Margurite Thiessen
Value Chain Specialist
Alberta Agriculture & Food
Office (780) 968-3513
Fax (780) 963-4709
Email-margurite.thiessen@gov.ab.ca